Winery Name: VIE D’ALT
Area: FRIULI VENEZIA GIULIA
Grape variety: Friulano 100%
Soil: Marly-Arenaceous.
Winemaking: Soft crushing of the destemmed grapes is followed by short
cold maceration on the skins. Fermentation and refinement
take place in stainless steel vats.
Colour: Brilliant straw yellow.
Tasting notes:On the nose it offers a floral and fruity bouquet. In the mouth
it is plush, well-orchestrated with a subtle bitter almond finish.
Food pairing: An enjoyable all-occasions wine. It makes an excellent
aperitif, perfect when served with mild meats and light dishes.
Beautifully complements San Daniele prosciutto crudo.